You read that right. I’ll start out apologising, because if yours tastes as good as when I made it, you’ll most likely eat way more of this dish then you should because it is so damn good. One of my favourite meals when I was a child was baked ham and scalloped potatoes. Since I’ve…
Tag: dairy-free
French French Toast!
No, that’s not a typo! I made a loaf of french bread in my bread maker and used it for French Toast! But wait, isn’t French Toast made by dipping eggs in milk & eggs? Traditionally, yes! But this super easy to whip up recipe will not only give you tasty French Toast, you’ll be…
Black Bean Taquitos with 2 Dairy-Free Cremas: Avocado and Cilantro
This was from the first time I prepared food for someone else’s party – and left it there!! I can say for certain I was pretty stressed about it. But it was a good stress. It’s definitely a different kind of stress then I’m used to! I just think back on my summer working in…
Spicy Crispy Chik’n…………or something!
I have a confession. When I used to eat chicken, my favourite part was the crispy skin. Even after I stopped eating chicken, I would crave that part. The thought disgusts me now; however when I thought of trying to figure out how to veganize that skin, it intrigued me! I read a few recipes…
Pad Thai!!
My next few posts are going to include Asian dishes. I’m a huge fan of Asian foods, and as someone who spent 20 years as a vegetarian, Asian restaurants and recipes were always easy to navigate. I mentioned it briefly on the satay post, but I lived in Singapore for a year when I was…
Munchies With Love 