Tag: dairy-free

Beet Salad

This is another one of those, what’s in the fridge that would go together and be a healthy side, or be the main dish? Well, this is what I came up with and I can tell you I gave myself a pat on the back because this was delicious! My co-worker tried some and she said it was good too (since I’m a bit biased lol)

Sun-dried Tomato, Spinach & Pesto Pasta

This dish is simple, can be made in under 30 minutes and the leftovers make a delicious cold pasta salad! So make the whole recipe and eat it for DAYS lol. Well, depending how many servings you eat the first night.

Vegan “Lobster” Roll

To avoid any confusion around this recipe, there is ZERO lobsters used in this recipe. This is a vegan alternative for those who might miss this dish. There’s been a lot of hoopla over wording of vegan food, so I wanted to clear up any potential issues 😉 I admit to having never had an…

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Vegan Spicy Chorizo Tacos!

The best part about this? I’ve NEVER eaten chorizo before – ever! So, this is another one of those, I’m guessing it tastes like the real thing but have no clue, so you let me know if have and try this!

Jalapeno Dressing!

On my last blog, this recipe was hidden inside a recipe for a rainbow salad. I don’t think I need to tell you how to make a salad.  Wash and chop veggies and put in bowl. There, done! 😉  

Alfredo Pasta Sauce

I’m one of those eaters that texture plays a huge part in my likes and dislikes. For some reason, growing up, I never liked Alfredo sauce because it was so thick. It might have been my inner vegan screaming at me to not consume all that butter and heavy cream (I NEVER liked heavy cream

‘Beef’ and Broccoli

I haven’t eaten beef in over 20 years, but when I did, I LOVED beef and broccoli when we would order Chinese food. It was my mom’s favourite dish too.

Vegan Quesadillas!

Some folx like just plain old cheese quesadillas and that’s totally fine, I won’t judge you 😂 but I wanted to have these as a meal, so I made sure to add lots of veggies and tofu!

Vegan Butter Tarts!!

This recipe is 100% delicious!!! I’m hoping to figure out a gluten-free version to match the deliciousness, lol, but until then, those who can consume it, this is the recipe you want in your collection!!!

Chick’un and Waffles!

This version is vegan and gluten-free! The chick’un is made from oyster mushrooms and the waffles are made with Bob’s Gluten-free 1-1 flour.

Chipless Nachos!

Here’s another simple and delicious recipe. A plant-filled plate of nachos!