This recipe is 100% delicious!!! I’m hoping to figure out a gluten-free version to match the deliciousness, lol, but until then, those who can consume it, this is the recipe you want in your collection!!!
Author: Munchies With Love
Chick’un and Waffles!
This version is vegan and gluten-free! The chick’un is made from oyster mushrooms and the waffles are made with Bob’s Gluten-free 1-1 flour.
Chipless Nachos!
Here’s another simple and delicious recipe. A plant-filled plate of nachos!
EPIC MUNCHIES SALAD!
I didn’t know what else to call this, so went with Epic Munchies Salad – because this was Epic! And was created when the munchies attacked haha!
Sticky Sesame Cauliflower ‘Wing’ Stir-fry Bowl
A delicious bowl of popping flavours, packed with nutrition!
VEGAN SMOOTHIE and YOGURT BOWLS
Smoothie & Yogurt Bowls
Vegan sushi
I’ve never been a fan of raw fish, even when I was a meat eater. So whenever I went for sushi, I often only ordered the vegetarian rolls. However, the one seafood one I did enjoy was the spicy crab roll, and for some strange reason, I’ve been craving it lately!!! Then one night last…
Rice Paper Bacon
I realized I hadn’t shared with you my version of rice paper bacon, so this morning, I made a BLT, just to get some photos to put here! When eating rice paper bacon, you know you aren’t eating it for any nutritional value; it’s purely to add flavour! I’ve never been a ‘but bacon’ person,…
Saag Paneer (using tofu)
I love love Indian food. I don’t make it often, especially with my partner not liking it. But some nights when he’s working late, I get to whip some up! So tonight, I borrowed a recipe from one of my favourite food blogs, hotforfood, and made some Butter Chik’un (I used Farm Boy chickenless nuggets)…
Rich and Creamy, Dairy-free Scalloped Potatoes
You read that right. I’ll start out apologising, because if yours tastes as good as when I made it, you’ll most likely eat way more of this dish then you should because it is so damn good. One of my favourite meals when I was a child was baked ham and scalloped potatoes. Since I’ve…
Chickpea Tikka Masala….a spin off
I say this is a spin off because most recipes don’t call for coconut milk, but I use it as I love the flavour and colour it adds! You can decide if you want to use it or not. I’m a huge lover of Indian cuisine; it has so many vegan options without trying! A…
French French Toast!
No, that’s not a typo! I made a loaf of french bread in my bread maker and used it for French Toast! But wait, isn’t French Toast made by dipping eggs in milk & eggs? Traditionally, yes! But this super easy to whip up recipe will not only give you tasty French Toast, you’ll be…
Munchies With Love 